{"id":1328,"date":"2026-04-08T19:08:21","date_gmt":"2026-04-08T18:08:21","guid":{"rendered":"https:\/\/recepty.theby.cz\/?p=1328"},"modified":"2026-04-08T19:11:36","modified_gmt":"2026-04-08T18:11:36","slug":"daging-beriani-pomalu-varene-korenene-hovezi-po-malajsijsku","status":"publish","type":"post","link":"https:\/\/recepty.theby.cz\/?p=1328","title":{"rendered":"Daging Beriani \u2013 pomalu va\u0159en\u00e9 ko\u0159en\u011bn\u00e9 hov\u011bz\u00ed po malajsijsku"},"content":{"rendered":"\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" data-id=\"1329\" src=\"https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_4981-1-1024x768.jpg\" alt=\"\" class=\"wp-image-1329\" srcset=\"https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_4981-1-1024x768.jpg 1024w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_4981-1-500x375.jpg 500w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_4981-1-768x576.jpg 768w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_4981-1-1536x1152.jpg 1536w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_4981-1.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Po\u010det porc\u00ed:<\/strong> 4<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Suroviny<\/h2>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Na marin\u00e1du<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>800 g hov\u011bz\u00edho masa<\/li>\n\n\n\n<li>1\/2 l\u017ei\u010dky mlet\u00e9ho fenyklu<\/li>\n\n\n\n<li>1\/2 l\u017ei\u010dky mlet\u00e9ho koriandru<\/li>\n\n\n\n<li>1\/2 l\u017ei\u010dky mlet\u00e9ho \u0159\u00edmsk\u00e9ho km\u00ednu<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Na mixovanou pastu<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3\u20134 cibule<\/li>\n\n\n\n<li>5\u20136 strou\u017ek\u016f \u010desneku<\/li>\n\n\n\n<li>1 kus \u010derstv\u00e9ho z\u00e1zvoru (asi 1,5 cm)<\/li>\n\n\n\n<li>1\u20132 \u010derven\u00e9 chilli papri\u010dky<\/li>\n\n\n\n<li>1 men\u0161\u00ed hrst \u010derstv\u00fdch list\u016f koriandru<\/li>\n\n\n\n<li>1 men\u0161\u00ed hrst rozinek<\/li>\n\n\n\n<li>1 men\u0161\u00ed hrst sma\u017een\u00e9 cibulky<\/li>\n\n\n\n<li>hov\u011bz\u00ed v\u00fdvar podle pot\u0159eby na rozmixov\u00e1n\u00ed<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ko\u0159enic\u00ed sm\u011bs<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 1\/2 l\u017e\u00edce kari pr\u00e1\u0161ku<\/li>\n\n\n\n<li>3 l\u017ei\u010dky ka\u0161m\u00edrsk\u00e9ho chilli pr\u00e1\u0161ku<\/li>\n\n\n\n<li>trochu hov\u011bz\u00edho v\u00fdvaru na rozm\u00edch\u00e1n\u00ed<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Na dochucen\u00ed<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 l\u017e\u00edce tmav\u00e9 s\u00f3jov\u00e9 om\u00e1\u010dky<\/li>\n\n\n\n<li>2 l\u017e\u00edce sv\u011btl\u00e9 s\u00f3jov\u00e9 om\u00e1\u010dky<\/li>\n\n\n\n<li>1 l\u017e\u00edce cukru<\/li>\n\n\n\n<li>1\/2\u20131 l\u017ei\u010dka soli podle slanosti v\u00fdvaru<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Na va\u0159en\u00ed<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 l\u017e\u00edce gh\u00ed<\/li>\n\n\n\n<li>1 1\/2 l\u017e\u00edce oleje<\/li>\n\n\n\n<li>200\u2013300 ml hov\u011bz\u00edho v\u00fdvaru<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Na dokon\u010den\u00ed<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u010derstv\u00e9 listy koriandru<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Postup<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Hov\u011bz\u00ed maso nakr\u00e1jejte na v\u011bt\u0161\u00ed kostky a prom\u00edchejte ho s mlet\u00fdm fenyklem, mlet\u00fdm koriandrem a mlet\u00fdm \u0159\u00edmsk\u00fdm km\u00ednem.<\/li>\n\n\n\n<li>Cibuli, \u010desnek, z\u00e1zvor, chilli papri\u010dky, \u010derstv\u00fd koriandr, rozinky a sma\u017eenou cibulku dejte do mix\u00e9ru. P\u0159ilijte trochu hov\u011bz\u00edho v\u00fdvaru a rozmixujte dohladka.<\/li>\n\n\n\n<li>Kari pr\u00e1\u0161ek a ka\u0161m\u00edrsk\u00e9 chilli rozm\u00edchejte s trochou hov\u011bz\u00edho v\u00fdvaru na pastu.<\/li>\n\n\n\n<li>Ve v\u011bt\u0161\u00edm hrnci rozeh\u0159ejte gh\u00ed a olej. P\u0159idejte rozmixovanou sm\u011bs a za ob\u010dasn\u00e9ho m\u00edch\u00e1n\u00ed ji restujte, dokud se neza\u010dne odd\u011blovat tuk.<\/li>\n\n\n\n<li>P\u0159idejte rozm\u00edchanou ko\u0159enic\u00ed sm\u011bs a znovu restujte, dokud se tuk neza\u010dne znovu odd\u011blovat.<\/li>\n\n\n\n<li>Vm\u00edchejte tmavou s\u00f3jovou om\u00e1\u010dku, sv\u011btlou s\u00f3jovou om\u00e1\u010dku, cukr a s\u016fl.<\/li>\n\n\n\n<li>P\u0159ilijte 200\u2013300 ml hov\u011bz\u00edho v\u00fdvaru, p\u0159idejte maso a prom\u00edchejte.<\/li>\n\n\n\n<li><strong>Varianta:<\/strong> sm\u011bs p\u0159endejte do pomal\u00e9ho hrnce a va\u0159te na n\u00edzk\u00fd stupe\u0148 4\u20136 hodin, <strong>nebo<\/strong> ji dejte p\u0159ikrytou do trouby na <strong>140 \u00b0C<\/strong> a duste do zm\u011bknut\u00ed masa. U obou variant hl\u00eddejte hlavn\u011b m\u011bkkost masa; \u010das se m\u016f\u017ee li\u0161it podle druhu hov\u011bz\u00edho.<\/li>\n\n\n\n<li>Hotov\u00e9 j\u00eddlo posypte \u010derstv\u00fdm koriandrem.<\/li>\n<\/ol>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pozn\u00e1mka<\/h2>\n\n\n\n<p>Na tento recept se hod\u00ed kli\u017eka, krk nebo jin\u00e9 hov\u011bz\u00ed vhodn\u00e9 na dlouh\u00e9 du\u0161en\u00ed. Trouba je plnohodnotn\u00e1 n\u00e1hrada pomal\u00e9ho hrnce, sta\u010d\u00ed nastavit teplotu na 130-140 \u00b0C a n\u00e1dobu p\u0159ikr\u00fdt. Pokud bude om\u00e1\u010dka po dova\u0159en\u00ed moc \u0159\u00eddk\u00e1, sta\u010d\u00ed ji kr\u00e1tce zredukovat bez poklice. Se sol\u00ed je lep\u0161\u00ed za\u010d\u00edt opatrn\u011bji, proto\u017ee slanost p\u0159id\u00e1 i s\u00f3jov\u00e1 om\u00e1\u010dka.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pod\u00e1vejte:<\/h2>\n\n\n\n<p>S vo\u0148avou r\u00fd\u017e\u00ed, ide\u00e1ln\u011b basmati.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Po\u010det porc\u00ed: 4 Suroviny Na marin\u00e1du Na mixovanou pastu Ko\u0159enic\u00ed sm\u011bs Na dochucen\u00ed Na va\u0159en\u00ed Na dokon\u010den\u00ed Postup Pozn\u00e1mka Na tento recept se hod\u00ed kli\u017eka, krk nebo jin\u00e9 hov\u011bz\u00ed vhodn\u00e9 na dlouh\u00e9 du\u0161en\u00ed. Trouba je plnohodnotn\u00e1 n\u00e1hrada pomal\u00e9ho hrnce, sta\u010d\u00ed nastavit teplotu na 130-140 \u00b0C a n\u00e1dobu p\u0159ikr\u00fdt. Pokud bude om\u00e1\u010dka po dova\u0159en\u00ed moc \u0159\u00eddk\u00e1, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1329,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"yes","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":""},"categories":[22,49],"tags":[],"class_list":["bg-responsive"],"_links":{"self":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/1328","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1328"}],"version-history":[{"count":4,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/1328\/revisions"}],"predecessor-version":[{"id":1333,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/1328\/revisions\/1333"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/media\/1329"}],"wp:attachment":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1328"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1328"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1328"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}