{"id":1380,"date":"2026-04-27T11:15:01","date_gmt":"2026-04-27T10:15:01","guid":{"rendered":"https:\/\/recepty.theby.cz\/?p=1380"},"modified":"2026-04-27T11:15:01","modified_gmt":"2026-04-27T10:15:01","slug":"kureci-hong-kong-%e8%b1%89%e6%a4%92%e9%9b%9e%e7%89%87-kure-s-fermentovanymi-sojovymi-boby","status":"publish","type":"post","link":"https:\/\/recepty.theby.cz\/?p=1380","title":{"rendered":"Ku\u0159ec\u00ed Hong Kong (\u8c49\u6912\u96de\u7247) \u2013 ku\u0159e s fermentovan\u00fdmi s\u00f3jov\u00fdmi boby"},"content":{"rendered":"\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" data-id=\"1381\" src=\"https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_5029-1024x768.jpeg\" alt=\"\" class=\"wp-image-1381\" srcset=\"https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_5029-1024x768.jpeg 1024w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_5029-500x375.jpeg 500w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_5029-768x576.jpeg 768w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_5029-1536x1152.jpeg 1536w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/04\/IMG_5029.jpeg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Porce:<\/strong> 2<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Suroviny<\/h3>\n\n\n\n<p><\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Na nalo\u017een\u00ed masa<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>400 g ku\u0159ec\u00ed maso (na kousky)<\/li>\n\n\n\n<li>2 l\u017e\u00edce s\u00f3jov\u00e1 om\u00e1\u010dka<\/li>\n\n\n\n<li>2 l\u017e\u00edce r\u00fd\u017eov\u00e9 v\u00edno<\/li>\n\n\n\n<li>2 l\u017ei\u010dky \u0161krob<\/li>\n\n\n\n<li>1 vaje\u010dny b\u00edlek<\/li>\n\n\n\n<li>2 l\u017ei\u010dky olej<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Om\u00e1\u010dka (z\u00e1livka)<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 l\u017e\u00edce s\u00f3jov\u00e1 om\u00e1\u010dka<\/li>\n\n\n\n<li>2 l\u017e\u00edce r\u00fd\u017eov\u00e9 v\u00edno<\/li>\n\n\n\n<li>8 l\u017eic v\u00fdvar<\/li>\n\n\n\n<li>1\/2 l\u017ei\u010dky b\u00edl\u00fd pep\u0159<\/li>\n\n\n\n<li>2 l\u017ei\u010dky sezamov\u00fd olej<\/li>\n\n\n\n<li>1 1\/2 l\u017ei\u010dky \u0161krob<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Zelenina a aromata<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 l\u017e\u00edce fermentovan\u00e9 \u010dern\u00e9 s\u00f3jov\u00e9 boby (\u8c46\u8c49 \u2013 d\u00f2uch\u01d0)<\/li>\n\n\n\n<li>2 cibule (na kl\u00ednky)<\/li>\n\n\n\n<li>1 zelen\u00e1 paprika (na nudli\u010dky)<\/li>\n\n\n\n<li>2 hrsti zelen\u00e9 fazolky<\/li>\n\n\n\n<li>1 mrkev (na tenk\u00e9 nudli\u010dky cca 3 \u00d7 1 cm)<\/li>\n\n\n\n<li>4 strou\u017eky \u010desnek (najemno)<\/li>\n\n\n\n<li>1 1\/2 l\u017e\u00edce z\u00e1zvor (najemno)<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Na sma\u017een\u00ed<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4 l\u017e\u00edce olej<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Postup<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Ku\u0159ec\u00ed maso nakr\u00e1jej na kousky a v m\u00edse ho prom\u00edchej s <strong>2 l\u017e\u00edcemi s\u00f3jov\u00e9 om\u00e1\u010dky, 2 l\u017e\u00edcemi r\u00fd\u017eov\u00e9ho v\u00edna, 2 l\u017ei\u010dkami \u0161krobu, b\u00edlkem a 2 l\u017ei\u010dkami oleje<\/strong>. Nech <strong>20\u201330 minut<\/strong> odle\u017eet.<\/li>\n\n\n\n<li>Cibuli nakr\u00e1jej na kl\u00ednky, papriku na nudli\u010dky, mrkev na tenk\u00e9 nudli\u010dky cca <strong>3 \u00d7 1 cm<\/strong>, fazolky nech cel\u00e9 nebo je p\u0159ekroj nap\u016fl. \u010cesnek a z\u00e1zvor nasekej najemno.<\/li>\n\n\n\n<li>V misce rozm\u00edchej z\u00e1livku: <strong>2 l\u017e\u00edce s\u00f3jov\u00e9 om\u00e1\u010dky, 2 l\u017e\u00edce r\u00fd\u017eov\u00e9ho v\u00edna, 8 l\u017eic v\u00fdvaru, 1\/2 l\u017ei\u010dky b\u00edl\u00e9ho pep\u0159e, 2 l\u017ei\u010dky sezamov\u00e9ho oleje a 1 1\/2 l\u017ei\u010dky \u0161krobu<\/strong>.<\/li>\n\n\n\n<li>Fermentovan\u00e9 s\u00f3jov\u00e9 boby kr\u00e1tce propl\u00e1chni a lehce promni mezi prsty.<\/li>\n\n\n\n<li>Wok nebo velkou p\u00e1nev rozpal hodn\u011b do horka, dej \u010d\u00e1st oleje a ku\u0159e rychle ope\u010d, aby zb\u011blalo a zat\u00e1hlo se (cca <strong>1 minutu<\/strong>). Maso vyndej stranou.<\/li>\n\n\n\n<li>Do p\u00e1nve p\u0159idej zbytek oleje, kr\u00e1tce rozvo\u0148 <strong>\u010desnek se z\u00e1zvorem<\/strong>, p\u0159idej <strong>s\u00f3jov\u00e9 boby<\/strong> a je\u0161t\u011b chv\u00edli proho\u010f, aby se rozvon\u011bly.<\/li>\n\n\n\n<li>P\u0159idej <strong>mrkev a fazolky<\/strong> a restuj <strong>1\u20132 minuty<\/strong>, potom p\u0159idej <strong>cibuli a papriku<\/strong> a kr\u00e1tce proho\u010f, aby zelenina z\u016fstala k\u0159upav\u00e1.<\/li>\n\n\n\n<li>Vra\u0165 ku\u0159e do p\u00e1nve, z\u00e1livku znovu prom\u00edchej, vlij ji k masu a zelenin\u011b a za st\u00e1l\u00e9ho m\u00edch\u00e1n\u00ed nech <strong>1\u20132 minuty<\/strong> prova\u0159it, a\u017e om\u00e1\u010dka zhoustne do leskl\u00e9ho \u201elaku\u201c a v\u0161e p\u011bkn\u011b obal\u00ed.<\/li>\n<\/ol>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Pod\u00e1vejte:<\/strong> s du\u0161enou jasm\u00ednovou r\u00fd\u017e\u00ed.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Porce: 2 Suroviny Na nalo\u017een\u00ed masa Om\u00e1\u010dka (z\u00e1livka) Zelenina a aromata Na sma\u017een\u00ed Postup Pod\u00e1vejte: s du\u0161enou jasm\u00ednovou r\u00fd\u017e\u00ed.<\/p>\n","protected":false},"author":1,"featured_media":1381,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"yes","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":""},"categories":[14,22],"tags":[],"class_list":["bg-responsive"],"_links":{"self":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/1380","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1380"}],"version-history":[{"count":1,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/1380\/revisions"}],"predecessor-version":[{"id":1382,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/1380\/revisions\/1382"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/media\/1381"}],"wp:attachment":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1380"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1380"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1380"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}