{"id":1429,"date":"2026-05-11T12:52:30","date_gmt":"2026-05-11T11:52:30","guid":{"rendered":"https:\/\/recepty.theby.cz\/?p=1429"},"modified":"2026-05-11T12:52:30","modified_gmt":"2026-05-11T11:52:30","slug":"holandsky-rizek","status":"publish","type":"post","link":"https:\/\/recepty.theby.cz\/?p=1429","title":{"rendered":"Holandsk\u00fd \u0159\u00edzek"},"content":{"rendered":"\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"809\" data-id=\"1430\" src=\"https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/05\/IMG_5126-1024x809.jpeg\" alt=\"\" class=\"wp-image-1430\" srcset=\"https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/05\/IMG_5126-1024x809.jpeg 1024w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/05\/IMG_5126-500x395.jpeg 500w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/05\/IMG_5126-768x607.jpeg 768w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/05\/IMG_5126-1536x1214.jpeg 1536w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2026\/05\/IMG_5126.jpeg 1994w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Po\u010det porc\u00ed: 3 v\u011bt\u0161\u00ed porce \/ 6 men\u0161\u00edch porc\u00ed<\/strong><\/p>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Suroviny<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>500 g vep\u0159ov\u00e9ho b\u016f\u010dku nebo vep\u0159ov\u00e9ho boku bez k\u016f\u017ee, umlet\u00e9ho<\/li>\n\n\n\n<li>200 g tvrd\u00e9ho s\u00fdra, jemn\u011b nastrouhan\u00e9ho<\/li>\n\n\n\n<li>1 vejce<\/li>\n\n\n\n<li>60 ml ml\u00e9ka<\/li>\n\n\n\n<li>s\u016fl<\/li>\n\n\n\n<li>1\/2 l\u017ei\u010dky \u010derstv\u011b mlet\u00e9ho pep\u0159e<\/li>\n\n\n\n<li>1 l\u017e\u00edce nasekan\u00e9 petr\u017eelov\u00e9 nat\u011b nebo pa\u017eitky<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Na obalen\u00ed<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>hladk\u00e1 mouka<\/li>\n\n\n\n<li>2 vejce<\/li>\n\n\n\n<li>100 ml ml\u00e9ka<\/li>\n\n\n\n<li>strouhanka<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Na sma\u017een\u00ed<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>s\u00e1dlo nebo olej na sma\u017een\u00ed<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Postup<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Vep\u0159ov\u00fd b\u016f\u010dek zbavte k\u016f\u017ee a p\u0159\u00edpadn\u00fdch tvrd\u00fdch \u010d\u00e1st\u00ed, nakr\u00e1jejte na men\u0161\u00ed kusy a umelte. S\u00fdr nastrouhejte najemno.<\/li>\n\n\n\n<li>Do m\u00edsy dejte mlet\u00e9 maso, nastrouhan\u00fd s\u00fdr, vejce, ml\u00e9ko, s\u016fl, pep\u0159 a nasekanou petr\u017eelku nebo pa\u017eitku. Sm\u011bs d\u016fkladn\u011b propracujte, aby se maso se s\u00fdrem dob\u0159e spojilo.<\/li>\n\n\n\n<li>M\u00edsu zakryjte a dejte sm\u011bs odpo\u010dinout do lednice alespo\u0148 na 1 hodinu, ide\u00e1ln\u011b do druh\u00e9ho dne. Sm\u011bs zpevn\u00ed a \u0159\u00edzky se budou l\u00e9pe tvarovat.<\/li>\n\n\n\n<li>Ze sm\u011bsi vytvarujte 6 men\u0161\u00edch kulat\u00fdch nebo ov\u00e1ln\u00fdch placek, siln\u00fdch p\u0159ibli\u017en\u011b 1 cm.<\/li>\n\n\n\n<li>\u0158\u00edzky obalte klasicky v trojobalu: nejprve v hladk\u00e9 mouce, potom ve vejc\u00edch roz\u0161lehan\u00fdch s ml\u00e9kem a nakonec ve strouhance.<\/li>\n\n\n\n<li>Sma\u017ete pozvolna v rozeh\u0159\u00e1t\u00e9m s\u00e1dle nebo oleji z obou stran dozlatova. Nesma\u017ete p\u0159\u00edli\u0161 prudce, aby se trojobal nesp\u00e1lil d\u0159\u00edv, ne\u017e se maso uvnit\u0159 dob\u0159e prope\u010de.<\/li>\n\n\n\n<li>Hotov\u00e9 \u0159\u00edzky nechte kr\u00e1tce okapat na pap\u00edrov\u00e9 ut\u011brce.<\/li>\n<\/ol>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Pod\u00e1vejte:<\/strong> s va\u0159en\u00fdmi bramborami oma\u0161t\u011bn\u00fdmi m\u00e1slem a ozdoben\u00fdmi pa\u017eitkou. Jako alternativa se hod\u00ed bramborov\u00e1 ka\u0161e. Podle chuti p\u0159idejte nakl\u00e1danou okurku, p\u0159\u00edpadn\u011b nakl\u00e1danou papriku.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Pozn\u00e1mka<\/h3>\n\n\n\n<p>Sm\u011bs je lep\u0161\u00ed nechat p\u0159ed tvarov\u00e1n\u00edm dob\u0159e vychladit. \u0158\u00edzky pak l\u00e9pe dr\u017e\u00ed tvar a p\u0159i pozvoln\u00e9m sma\u017een\u00ed se rovnom\u011brn\u011bji prope\u010dou.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Po\u010det porc\u00ed: 3 v\u011bt\u0161\u00ed porce \/ 6 men\u0161\u00edch porc\u00ed Suroviny Na obalen\u00ed Na sma\u017een\u00ed Postup Pod\u00e1vejte: s va\u0159en\u00fdmi bramborami oma\u0161t\u011bn\u00fdmi m\u00e1slem a ozdoben\u00fdmi pa\u017eitkou. Jako alternativa se hod\u00ed bramborov\u00e1 ka\u0161e. Podle chuti p\u0159idejte nakl\u00e1danou okurku, p\u0159\u00edpadn\u011b nakl\u00e1danou papriku. Pozn\u00e1mka Sm\u011bs je lep\u0161\u00ed nechat p\u0159ed tvarov\u00e1n\u00edm dob\u0159e vychladit. \u0158\u00edzky pak l\u00e9pe dr\u017e\u00ed tvar a p\u0159i pozvoln\u00e9m [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1430,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"yes","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":""},"categories":[13,22],"tags":[],"class_list":["bg-responsive"],"_links":{"self":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/1429","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1429"}],"version-history":[{"count":1,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/1429\/revisions"}],"predecessor-version":[{"id":1431,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/1429\/revisions\/1431"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/media\/1430"}],"wp:attachment":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1429"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1429"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1429"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}