{"id":653,"date":"2016-01-22T20:32:45","date_gmt":"2016-01-22T20:32:45","guid":{"rendered":"http:\/\/recepty.theby.cz\/?p=653"},"modified":"2016-03-12T11:19:55","modified_gmt":"2016-03-12T11:19:55","slug":"cikanska-hovezi-pecene","status":"publish","type":"post","link":"https:\/\/recepty.theby.cz\/?p=653","title":{"rendered":"Cik\u00e1nsk\u00e1\u00a0hov\u011bz\u00ed pe\u010den\u011b\u00a0"},"content":{"rendered":"<p><span style=\"text-decoration: underline;\"><a href=\"http:\/\/recepty.theby.cz\/wp-content\/uploads\/2016\/01\/cikanska-hovezi-pecene.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-654\" src=\"http:\/\/recepty.theby.cz\/wp-content\/uploads\/2016\/01\/cikanska-hovezi-pecene-500x375.jpg\" alt=\"cikanska hovezi pecene\" width=\"500\" height=\"375\" srcset=\"https:\/\/recepty.theby.cz\/wp-content\/uploads\/2016\/01\/cikanska-hovezi-pecene-500x375.jpg 500w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2016\/01\/cikanska-hovezi-pecene-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/span><\/p>\n<p><span style=\"text-decoration: underline;\"><span style=\"color: #333399; text-decoration: underline;\">Ingredience:<br \/>\n<\/span><\/span><span style=\"color: #333399;\">pro 6 porc\u00ed<\/span><span style=\"text-decoration: underline;\"><span style=\"color: #333399; text-decoration: underline;\"><\/p>\n<p><\/span><\/span><span style=\"color: #333399;\">Na\u00a0maso:<\/span><\/p>\n<ul>\n<li><span style=\"color: #333399;\">2\u00a0\u00a0bobkov\u00e9\u00a0listy\u00a0<\/span><\/li>\n<li><span style=\"color: #333399;\">3\u00a0kuli\u010dky\u00a0nov\u00e9ho\u00a0ko\u0159en\u00ed\u00a0<\/span><\/li>\n<li><span style=\"color: #333399;\">10\u00a0kuli\u010dek\u00a0pep\u0159e\u00a0<\/span><\/li>\n<li><span style=\"color: #333399;\">2\u00a0l\u017ei\u010dky\u00a0soli<\/span><\/li>\n<li><span style=\"color: #333399;\">150 ml vody<\/span><span style=\"color: #333399;\"><em>pokud nebudete nakl\u00e1dat maso tak toto ko\u0159en\u00ed je zapot\u0159eb\u00ed dat do om\u00e1\u010dky, nejl\u00e9pe pomlet\u00e9.<\/em><\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><span style=\"color: #333399;\">Na om\u00e1\u010dku:<\/span><\/p>\n<ul>\n<li><span style=\"color: #333399;\">1 kg zadn\u00ed\u00a0hov\u011bz\u00ed\u00a0maso<\/span><\/li>\n<li><span style=\"color: #333399;\">100\u00a0g \u0161pek\u00a0 <\/span><\/li>\n<li><span style=\"color: #333399;\">50\u00a0g s\u00e1dlo\u00a0 <\/span><\/li>\n<li><span style=\"color: #333399;\">3\u00a0ks cibule\u00a0 <\/span><\/li>\n<li><span style=\"color: #333399;\">1\/4\u00a0l\u017ei\u010dky\u00a0nov\u00e9ho\u00a0ko\u0159en\u00ed<\/span><\/li>\n<li><span style=\"color: #333399;\">1\/2\u00a0l\u017ei\u010dky\u00a0\u010dern\u00e9ho\u00a0pep\u0159e<\/span><\/li>\n<li><span style=\"color: #333399;\">2\u00a0bobkov\u00e9\u00a0listy\u00a0<\/span><\/li>\n<li><span style=\"color: #333399;\">4\u00a0ks raj\u010data\u00a0<\/span><\/li>\n<li><span style=\"color: #333399;\">2\u00a0l\u017ei\u010dky mlet\u00e9\u00a0p\u00e1liv\u00e9\u00a0papriky<\/span><\/li>\n<li><span style=\"color: #333399;\">1 hov\u011bz\u00edho v\u00fdvaru<\/span><\/li>\n<li><span style=\"color: #333399;\">2\u00a0strou\u017eky \u010desneku <\/span><\/li>\n<li><span style=\"color: #333399;\">3 b\u00edl\u00e9\u00a0papriky <\/span><\/li>\n<li><span style=\"color: #333399;\">s\u016fl\u00a0dle\u00a0pot\u0159eby<\/span><\/li>\n<li><span style=\"color: #333399;\">500 ml\u00a0rajsk\u00e9ho\u00a0pyr\u00e9<\/span><\/li>\n<li><span style=\"color: #333399;\">1 mala plechovka rajsk\u00e9ho protlaku cca 50-70 g<\/span><\/li>\n<li><span style=\"color: #333399;\">1-2 ks\u00a0kysel\u00e1\u00a0okurka\u00a0cca\u00a070-90 g<\/span><\/li>\n<\/ul>\n<p class=\"p1\"><span style=\"text-decoration: underline;\"><span class=\"s1\"><br \/>\nPostup:<\/span><\/span><\/p>\n<p class=\"p1\">Nalo\u017eeni masa:<\/p>\n<ol>\n<li>ko\u0159eni sva\u0159\u00edme ve 150ml vody cca 10min<\/li>\n<li>nech\u00e1me vychladnout<\/li>\n<li>po t\u00e9 sced\u00edme a nap\u00edch\u00e1me do masa injek\u010dn\u00ed st\u0159\u00edka\u010dkou<\/li>\n<li>(prod\u00e1vaj\u00ed se speci\u00e1ln\u00ed jehly co maj\u00ed po stran\u00e1ch d\u00edrky d\u00e9lka je cca 10cm)<\/li>\n<li>a nech\u00e1me odle\u017eet do druh\u00e9ho dne<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>Samotn\u00e9 va\u0159en\u00ed:<\/p>\n<ol>\n<li>p\u0159iprav\u00edme si \u0161pek, ud\u011bl\u00e1me z\u00a0n\u011bj prou\u017eky a se\u0159\u00edzneme jej do \u0161pi\u010dky\u00a0(nejl\u00e9pe v\u00a0d\u00e9lce masa) a d\u00e1me do mraz\u00e1ku cca 30-60 min<\/li>\n<li>nakr\u00e1j\u00edme si jeden a pul cibule na jemno<\/li>\n<li>zbytek na p\u016flm\u011bs\u00edce<\/li>\n<li>raj\u010data pokr\u00e1j\u00edme na kostky<\/li>\n<li>papriku nakr\u00e1j\u00edme na prou\u017eky cca 5-7 mm \u0161irok\u00e9<\/li>\n<li>maso\u00a0pro\u0161pikujeme (pokud maso nenakl\u00e1d\u00e1te je nutn\u00e9 ho v\u00a0teto f\u00e1zi opep\u0159it a osolit)<\/li>\n<li>na\u00a0rozp\u00e1len\u00e9m\u00a0s\u00e1dle\u00a0zprudka\u00a0ope\u010deme maso ze\u00a0v\u0161ech\u00a0stran<\/li>\n<li>vyjmeme\u00a0a\u00a0do\u00a0v\u00fdpeku\u00a0vlo\u017e\u00edme\u00a0najemno\u00a0nakr\u00e1jenou\u00a0cibuli\u00a0a\u00a0restujeme dokud nezesklovat\u00ed<\/li>\n<li>p\u0159id\u00e1me v\u0161echno ko\u0159eni, rajsk\u00e9 pyr\u00e9 a protlak<\/li>\n<li>podlijeme v\u00fdvarem \u00a0vra\u0165te\u00a0maso do\u00a0z\u00e1kladu<\/li>\n<li>zakryt\u00e9\u00a0vlo\u017e\u00edme\u00a0do\u00a0trouby\u00a0p\u0159edeh\u0159\u00e1t\u00e9\u00a0na\u00a0160\u00a0\u00b0C<\/li>\n<li>pokr\u00e1j\u00edme okurku na kostky velk\u00e9 cca 5 mm<\/li>\n<li>pe\u010deme\u00a0do\u00a0zm\u011bknut\u00ed\u00a0masa\u00a0cca 2-3 hod (lze p\u00e9ct\u00a0i\u00a0na\u00a0ni\u017e\u0161\u00ed\u00a0teplotu\u00a0a\u00a0dobu\u00a0pe\u010den\u00ed\u00a0prot\u00e1hnout 3-4 hod ,\u00a0maso\u00a0je\u00a0je\u0161t\u011b\u00a0k\u0159eh\u010d\u00ed\u00a0a\u00a0\u0161\u0165avnat\u011bj\u0161\u00ed)<\/li>\n<li>po upe\u010den\u00ed maso vyjm\u011bte a udr\u017eujeme v teple<\/li>\n<li>p\u0159id\u00e1me\u00a0papriku, okurku a drobno pokr\u00e1jen\u00fd\u00a0\u010desnek<\/li>\n<li>spole\u010dn\u011b\u00a0asi\u00a02\u00a0minut\u00a0prova\u0159\u00edme<\/li>\n<li>zahust\u00edme sv\u011btlou j\u00ed\u0161kou, pova\u0159\u00edme cca 2-3 min<\/li>\n<li>maso nakr\u00e1j\u00edme na pl\u00e1tky<\/li>\n<li>maso proh\u0159ejte v om\u00e1\u010dce<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p><span style=\"text-decoration: underline;\">P\u0159\u00edloha:<\/span><br \/>\n<span class=\"s2\">houskov\u00fd knedl\u00edk ( j\u00e1 m\u00e1m r\u00e1d <span style=\"color: #3366ff;\"><a style=\"color: #3366ff;\" href=\"http:\/\/recepty.theby.cz\/?p=287\"><span class=\"s3\">hrn\u00ed\u010dkov\u00e9 knedl\u00edky<\/span><\/a><\/span><\/span><span class=\"s3\">\u00a0<\/span><span class=\"s4\">)<br \/>\n<\/span>du\u0161en\u00e1 r\u00fd\u017ee<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredience: pro 6 porc\u00ed Na\u00a0maso: 2\u00a0\u00a0bobkov\u00e9\u00a0listy\u00a0 3\u00a0kuli\u010dky\u00a0nov\u00e9ho\u00a0ko\u0159en\u00ed\u00a0 10\u00a0kuli\u010dek\u00a0pep\u0159e\u00a0 2\u00a0l\u017ei\u010dky\u00a0soli 150 ml vodypokud nebudete nakl\u00e1dat maso tak toto ko\u0159en\u00ed je zapot\u0159eb\u00ed dat do om\u00e1\u010dky, nejl\u00e9pe pomlet\u00e9. &nbsp; Na om\u00e1\u010dku: 1 kg zadn\u00ed\u00a0hov\u011bz\u00ed\u00a0maso 100\u00a0g \u0161pek\u00a0 50\u00a0g s\u00e1dlo\u00a0 3\u00a0ks cibule\u00a0 1\/4\u00a0l\u017ei\u010dky\u00a0nov\u00e9ho\u00a0ko\u0159en\u00ed 1\/2\u00a0l\u017ei\u010dky\u00a0\u010dern\u00e9ho\u00a0pep\u0159e 2\u00a0bobkov\u00e9\u00a0listy\u00a0 4\u00a0ks raj\u010data\u00a0 2\u00a0l\u017ei\u010dky mlet\u00e9\u00a0p\u00e1liv\u00e9\u00a0papriky 1 hov\u011bz\u00edho v\u00fdvaru 2\u00a0strou\u017eky \u010desneku 3 b\u00edl\u00e9\u00a0papriky s\u016fl\u00a0dle\u00a0pot\u0159eby 500 ml\u00a0rajsk\u00e9ho\u00a0pyr\u00e9 1 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":654,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":""},"categories":[13,22],"tags":[],"class_list":["bg-responsive"],"_links":{"self":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/653","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=653"}],"version-history":[{"count":12,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/653\/revisions"}],"predecessor-version":[{"id":680,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/653\/revisions\/680"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/media\/654"}],"wp:attachment":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=653"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=653"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=653"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}