{"id":95,"date":"2015-04-04T08:22:31","date_gmt":"2015-04-04T08:22:31","guid":{"rendered":"http:\/\/recepty.theby.cz\/?p=95"},"modified":"2016-11-05T18:11:55","modified_gmt":"2016-11-05T17:11:55","slug":"pho-bo","status":"publish","type":"post","link":"https:\/\/recepty.theby.cz\/?p=95","title":{"rendered":"Pho bo"},"content":{"rendered":"<p class=\"p1\"><strong><a href=\"http:\/\/recepty.theby.cz\/wp-content\/uploads\/2015\/04\/bho-bo-uprav1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-117 size-medium\" src=\"http:\/\/recepty.theby.cz\/wp-content\/uploads\/2015\/04\/bho-bo-uprav1-500x354.jpg\" alt=\"bho-bo-uprav\" width=\"500\" height=\"354\" srcset=\"https:\/\/recepty.theby.cz\/wp-content\/uploads\/2015\/04\/bho-bo-uprav1-500x354.jpg 500w, https:\/\/recepty.theby.cz\/wp-content\/uploads\/2015\/04\/bho-bo-uprav1.jpg 860w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><br \/>\nJednou\u00a0z\u00a0nejzn\u00e1m\u011bj\u0161\u00edch vietnamsk\u00fdch pol\u00e9vek je Pho bo, tak\u017ee nesm\u00ed chyb\u011bt ani zde.<\/strong><\/p>\n<p><span style=\"color: #000080;\"><span style=\"text-decoration: underline;\">Ingredience:<\/span> na v\u00fdvar<span style=\"text-decoration: underline;\"><strong><br \/>\n<\/strong><\/span>na 3 porce\u00a0(ve v\u00fdsledku cca 1,2 l )<\/span><\/p>\n<ul>\n<li><span style=\"color: #000080;\">2 l vody<\/span><\/li>\n<li><span style=\"color: #000080;\">500 g morkov\u00fdch kost\u00ed<\/span><\/li>\n<li><span style=\"color: #000080;\">500 g hov\u011bz\u00ed oh\u00e1\u0148ky<\/span><\/li>\n<li><span style=\"color: #000080;\">5 cm kousek z\u00e1zvoru<\/span><\/li>\n<li><span style=\"color: #000080;\">1 ks cel\u00e9 sko\u0159ice<\/span><\/li>\n<li><span style=\"color: #000080;\">1 velk\u00e1 \u017elut\u00e1 cibule<\/span><\/li>\n<li><span style=\"color: #000080;\">5 ks bady\u00e1nu<\/span><\/li>\n<li><span style=\"color: #000080;\">4 ks kardamomu<\/span><\/li>\n<li><span style=\"color: #000080;\">3 l\u017ei\u010dky soli<\/span><\/li>\n<li><span style=\"color: #000080;\">1 l\u017ei\u010dka cukru<\/span><\/li>\n<li><span style=\"color: #000080;\"><a title=\"Vietnamsk\u00e1 ryb\u00ed om\u00e1\u010dka\" href=\"http:\/\/recepty.theby.cz\/?p=815\" target=\"_blank\"><span style=\"color: #3366ff;\">vietnamskou\u00a0ryb\u00ed om\u00e1\u010dku<\/span><\/a>\u00a0na kone\u010dn\u00e9 dochucen\u00ed, vietnamsk\u00e1 kuchyn\u011b ji pou\u017e\u00edv\u00e1 jako s\u016fl<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000080;\">\u00a0<\/span><\/p>\n<p><span style=\"color: #000080;\"><span style=\"text-decoration: underline;\">Ingredience:<strong><br \/>\n<\/strong><\/span>na 3 porce<strong><br \/>\n<\/strong><\/span><\/p>\n<ul>\n<li><span style=\"color: #000080;\">1,2 l v\u00fdvaru, viz v\u00fd\u0161e<\/span><\/li>\n<li><span style=\"color: #000080;\">15 dkg hov\u011bz\u00edho masa, nejl\u00e9pe sv\u00ed\u010dkov\u00e9 na tenk\u00e9 pl\u00e1tky<\/span><\/li>\n<li><span style=\"color: #000080;\">3 porce (\u010dtvere\u010dky) r\u00fd\u017eov\u00fdch nudl\u00ed<\/span><\/li>\n<li><span style=\"color: #000080;\">2 &#8211; 4 hrsti <span style=\"color: #3366ff;\"><a style=\"color: #3366ff;\" href=\"http:\/\/recepty.theby.cz\/?p=199\" target=\"_blank\">\u010derstv\u00e9ho koriandru<\/a><\/span><\/span><\/li>\n<li><span style=\"color: #000080;\">3 &#8211; 4 jarn\u00ed cibulky<\/span><\/li>\n<li><span style=\"color: #000080;\">1 st\u0159edn\u00ed \u010derven\u00e1 cibule<\/span><\/li>\n<li><span style=\"color: #000080;\">3 &#8211; 5 hrst\u00ed mungo kl\u00ed\u010dk\u016f<\/span><\/li>\n<li><span style=\"color: #000080;\">chilli papri\u010dka<\/span><\/li>\n<li><span style=\"color: #000080;\">citr\u00f3n nebo limeta<\/span><\/li>\n<li><span style=\"color: #000080;\">perila<\/span><\/li>\n<\/ul>\n<p><span style=\"color: #000080;\">\u00a0<\/span><\/p>\n<p class=\"p1\"><span style=\"text-decoration: underline;\"><span class=\"s1\">Postup:<\/span><\/span><\/p>\n<ol>\n<li>Morkov\u00e9 kosti a hov\u011bz\u00ed oh\u00e1\u0148ku d\u00e1me na pek\u00e1\u010d a cca 30 min. pe\u010deme na 200 \u00b0C.<\/li>\n<li>Na such\u00e9 p\u00e1nvi ope\u010deme dohn\u011bda cibule, z\u00e1zvor a ko\u0159en\u00ed.<\/li>\n<li>V\u0161e d\u00e1me do velk\u00e9ho kastr\u00f3lu, p\u0159ilijeme 2 l vody a va\u0159\u00edme.<\/li>\n<li>Ze za\u010d\u00e1tku odstra\u0148ujeme tvo\u0159\u00edc\u00ed se p\u011bnu.<\/li>\n<li>Po 30 min. ztlum\u00edme ohe\u0148 na nejni\u017e\u0161\u00ed stupe\u0148, p\u0159iklop\u00edme pokli\u010dkou a nech\u00e1me pomalu t\u00e1hnout minim\u00e1ln\u011b 4 hodiny.<\/li>\n<li>Ne\u017e se n\u00e1m uva\u0159\u00ed v\u00fdvar, tak si p\u0159iprav\u00edme jarn\u00ed cibulku, \u010dervenou cibuli, koriandr, perilu a chilli.<\/li>\n<li>Cibuli pokr\u00e1j\u00edme na jemno, bylinky na hrubo, zvl\u00e1\u0161\u0165 na misku p\u0159iprav\u00edme chilli a citron nebo limetku na dochucen\u00ed.<\/li>\n<li>Nudle uva\u0159\u00edme podle n\u00e1vodu na obalu.<\/li>\n<li class=\"p1\"><span class=\"s1\">Potom nudle<\/span> sced\u00edme a propl\u00e1chneme studenou vodou, aby se n\u00e1m nelepily, <span class=\"s1\">a ro<\/span><span class=\"s2\">zd\u011bl\u00edme je do t\u0159\u00ed pol\u00e9vkov\u00fdch misek.<\/span><\/li>\n<li class=\"p1\">Hov\u011bz\u00ed maso nakr\u00e1j\u00edme na velmi tenk\u00e9 pl\u00e1tky\u00a0a p\u0159end\u00e1me do misek.<\/li>\n<li>Na konci by m\u011blo vzniknout 1,2 l opravdu poctiv\u00e9ho v\u00fdvaru.<\/li>\n<li class=\"p2\">Pol\u00e9vku sced\u00edme a rozd\u011bl\u00edme do jednotliv\u00fdch misek.<\/li>\n<li class=\"p2\">Navrch p\u0159isypeme cibulku, mungo kl\u00ed\u010dky a bylinky.<\/li>\n<\/ol>\n<p class=\"p1\">\n","protected":false},"excerpt":{"rendered":"<p>Jednou\u00a0z\u00a0nejzn\u00e1m\u011bj\u0161\u00edch vietnamsk\u00fdch pol\u00e9vek je Pho bo, tak\u017ee nesm\u00ed chyb\u011bt ani zde. Ingredience: na v\u00fdvar na 3 porce\u00a0(ve v\u00fdsledku cca 1,2 l ) 2 l vody 500 g morkov\u00fdch kost\u00ed 500 g hov\u011bz\u00ed oh\u00e1\u0148ky 5 cm kousek z\u00e1zvoru 1 ks cel\u00e9 sko\u0159ice 1 velk\u00e1 \u017elut\u00e1 cibule 5 ks bady\u00e1nu 4 ks kardamomu 3 l\u017ei\u010dky soli 1 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":117,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":""},"categories":[22,21,16],"tags":[],"class_list":["bg-responsive"],"_links":{"self":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/95","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=95"}],"version-history":[{"count":21,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/95\/revisions"}],"predecessor-version":[{"id":829,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/posts\/95\/revisions\/829"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=\/wp\/v2\/media\/117"}],"wp:attachment":[{"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=95"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=95"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recepty.theby.cz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=95"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}